Todd B. Rubin ’04 (School of Architecture), Minister of Evolution and President of The Republic of Tea, is sponsoring Syracuse University’s 2019 celebration of “The Republic of Innovation” Global Entrepreneurship Week from November 11 – 15, 2019. Through the Rubin Family Foundation, he established a grant for the 2019-2020 academic year for five Rubin Family Innovation Mentors at Blackstone LaunchPad powered by Techstars at Syracuse University Libraries (LaunchPad), as well as funds for the Impact Prize Competition, and other campus events taking place that week.
As the sponsor of this year’s “The Republic of Innovation” Global Entrepreneurship Week, Rubin will kick-off the week with a keynote address on Monday, November 11 at noon at the Peter Graham Scholarly Commons, Room 114, Bird Library.
Rubin serves as the Minister of Evolution (President) for The Republic of Tea. Dedicated to preserving a legacy that fosters The Republic of Tea’s “Sip by Sip Rather than Gulp by Gulp” lifestyle, he strives to delight Citizens, Ministers, Embassies and Ambassadors with a focus on innovation, education and providing the finest premium teas and herbs.
Rubin joined The Republic of Tea in 2007 as the Minister of East Commerce and then transitioned to the Minister of Southeast Commerce in 2008. In 2011, he was appointed to Minister of Evolution (Vice President of Sales and Marketing) relocating to the company’s Larkspur, California office. In that role, he successfully spearheaded new teas and new systems that led to significant growth, including: Beautifying Botanicals Teas, organic SuperAdapt Teas, organic SuperGreen Teas, HiCAF® Teas, Sonoma Teas, Biodynamic® Teas, Cuppa Cake® Teas, Downton Abbey™ Teas, organic SuperHerb® Teas, U-Matcha™ teas, The Crown® Teas and the organic Single Sips. Utilizing his degree in architecture, he oversaw the feng shui design of the company’s headquarters at The Exchange in Larkspur, California and the company’s production and shipping center in Nashville, Illinois.
In 2016, Rubin was elected to the Specialty Food Association Board of Directors and was distinguished as one of San Francisco Business Times’ 40 Under 40. He was appointed to the Advisory Board for the Specialty Tea Institute and became a member of the Young Presidents’ Organization SF Bay Area Chapter in 2015. The year prior, Rubin was the recipient of Syracuse’s Generation Orange Award for philanthropy and was also honored as one of North Bay Business Journal’s 40 Under 40. Rubin was elected to the Board for the Ethical Tea Partnership, a nonprofit organization that convenes the tea industry, development partners, NGOs and governments to improve the lives of tea workers, farmers and the environment in which they live and work.
He starts his day with a cup of Lucky Irish Breakfast tea, sips Brain Boost SuperGreen tea in the afternoon and ends his evenings with Clarity and Calm herbal tea. In his free time, he enjoys cooking, traveling, photography, and reading.
About The Republic of Tea:
The Republic of Tea enriches people’s lives through its great-tasting premium teas and herbs, education and innovation, as it emphasizes a “Sip by Sip Rather Than Gulp by Gulp” lifestyle. Founded in 1992, The Republic of Tea sparked a specialty tea revolution. Today the brand delivers an unequaled selection of the highest-quality teas, herbal blends, books and nature-inspired sipware. The Republic of Tea’s collections boast over 300 all-natural premium teas and diverse offerings which include, but are not limited to: organic SuperAdapt Teas, SuperDigest Teas, Beautifying Botanicals, SuperGreen Teas, Downton Abbey™ Teas, Biodynamic® Teas, organic Superfruit™ Teas, Be Active® Teas, organic SuperHerb® Teas, U-Matcha™, Single Sips ®, teaware and a collection of unsweetened, premium glass-bottled iced teas crafted exclusively for fine restaurants and hotels. Further, The Republic of Tea is mindful of how its actions impact the greater community and actively supports organizations like The Ethical Tea Partnership, Homeward Bound of Marin, and The Women of Tea: Sri Lanka, an initiative by The Republic of Tea focused on improving nutrition, hygiene and financial literacy for the women tea workers living in Sri Lanka. Certifications include Demeter USA Certified Biodynamic, Fair Trade certification, Gluten-Free certification, Non-GMO Project verification, OU Kosher certification, and USDA Organic certification.